The “new” Moishes Steakhouse is a success two years after its reincarnation
Montreal’s legendary Moishes Steakhouse returns at Victoria Square, offering USDA Prime steaks, gourmet seafood, and an unforgettable fine dining experience.
Mike Cohen Reviews
Browse restaurant reviews by Mike Cohen.
Homers Donuts continues to expand across the island of Montreal; now, Toronto is on the horizon
Homers Donuts, Montreal’s handmade donut sensation, is expanding beyond Quebec to Toronto with unique flavors, donut sandwiches, and irresistible sweet treats.
Popular Chef Michael Godin returns to Ryu and helms the cuisine at Griffintown
Chef Michael Godin is back at RYU Griffintown, delivering sustainable, high-end sushi and new signature dishes in Montreal’s trendiest dining district.
An extraordinary woman named Lana Duke: The story behind the rise of Ruth’s Chris Steak House in Toronto
From foster care to fine dining royalty—Lana Duke’s bold journey helped bring Ruth’s Chris to Toronto, serving sizzling steaks and empowering a legacy of…
Black+Blue Toronto offers the magic of a classic steakhouse combined with a modern and energetic ambiance.
Enjoy premium steak and seafood at Black+Blue Toronto, a sleek steakhouse in First Canadian Place with A5 Wagyu, curated menus, and elegant private dining.
Is a Quebec franchise finally on the radar screen for Red Lobster?
Is Red Lobster eyeing a Quebec comeback? A Toronto visit reveals great service, fresh seafood, and hints of the brand’s return to La Belle…
Eggspectation is a runaway success in downtown Toronto
Whether you're craving brunch classics, globally inspired lunch options, or a relaxed dinner with friends, Eggspectation Downtown Toronto serves it all—with eggspectacular flair.
Bangkok Garden: Where Thai tradition meets Toronto’s downtown dining scene
Savor the flavors of Thailand at Bangkok Garden in downtown Toronto—ThaiSELECT-certified for authentic cuisine, featuring a tranquil teak interior and a popular weekday lunch…
The EPOCH Bar & Kitchen offers a glamorous afternoon tea service
Indulge in a luxurious afternoon tea at EPOCH Bar & Kitchen in The Ritz-Carlton Toronto. Savor scones, finger sandwiches, sweets & champagne in style.
The iconic Gibbys Restaurant has introduced a terrasse and lunch service
Gibbys Restaurant in Old Montreal unveils its charming terrasse and new lunch service, blending historic elegance with a refined, unforgettable dining experience.
Frost˚d becomes the West Island’s first true donut shop
Frost'd opens in Pointe-Claire as the West Island’s first true donut shop, offering handmade donuts and smashed ice cream in a bright, family-run setting.
Return to Chez Delmo: Restaurant maintains its fine reputation for excellent fish, seafood & more
Chez Delmo in Old Montreal continues its legacy with expertly prepared seafood, French classics, and rich history—an unforgettable fine dining experience.