All Reviews

Red Lobster is alive and well in Canada, notably at its popular Ottawa location

I feel as if I have become an ambassador of the Red Lobster restaurant chain. Yes, I am a big fan, and as a…

Nate’s Deli

Founded by local and well-known philanthropist Dave Smith, Nate's Deli opened its doors in 1959 and quickly gained notice for serving only the best-smoked meat…

The Wellington Diner serves breakfast from morning until evening and a lot more

On the busy street it is named after, you will find the Wellington Diner. Many restaurants have their take on breakfast, but the Wellington…

Somewhere Dine Bar is a trendy dining spot in Ottawa’s Byward Market

Somewhere Dine Bar in Ottawa’s Byward Market offers a delightful dining experience that combines casual elegance with a contemporary European flair and is highly…

Starling Restaurant & Bar offers hand-crafted cocktails and a refreshing, modern menu

The historic York on William (YOW) building, which encompasses Starling Restaurant & Bar and Apothecary Cocktail Lounge, represents a must-visit and we were thrilled…

Zola’s Restaurant offers Italian fare and a terrific “Blunch” menu for most of each day

Zola’s has been family-owned and operated since 1986, offering Italian food made from scratch, friendly service, and a wholesome atmosphere. Owner Antonio Vacchio is…

Duc de Lorraine for dinner:  A different take on Montreal’s iconic French Bistro, Bakery, Pastry Shop and Caterer

Readers know that Duc de Lorraine, a beloved French bistro, bakery, pastry shop, and caterer in Montreal, has thrived under Victoria Sørensen’s ownership over…

The iconic Moishes steakhouse enjoys a successful rebirth at Victoria Square

I visited the new Moishes Steakhouse at Victoria Square when it opened over a year ago, but waited to enjoy my first meal until…

L’Oeufrier: Popular restaurant chain specializing in breakfast expanding rapidly

L'Oeufrier is a breakfast success story that began in 1995 in Laval's Vimont neighbourhood. Since then it has garnered a loyal following thanks to extraordinary service and…

Porto Poulet serves up some of the best Portuguese chicken in town

Last fall, Mitchell Rosenthal suggested I try Porto Poulet, his favorite spot for Portuguese chicken at 1612 Fleury East in Ahuntsic. We finally visited…

Miku Toronto: We recommend the Salmon Oshi Sushi

By Alexandra Cohen During my visit to Toronto, I was able to sample some take-out from Miku Toronto, which ispart of the Aburi Restaurants…

EPOCH Bar & Kitchen Terrace at The Ritz-Carlton Toronto

During a weekend visit to Toronto, we enjoyed dinner at EPOCH Bar & Kitchen Terrace at The Ritz-Carlton, highlighting its British gastrobar cuisine, elegant…