Montrealers are starting to get spoiled vis-à-vis the food court experience.
First came TimeOut Market Montreal at Eaton Centre, featuring 16 eateries, three full bars, a cooking school, a demo kitchen and a shop brimming with goods and local artisans.
Now comes Le Cathcart Restaurants and Biergarten, a $1 billion investment from Ivanhoé Cambridge.
I was invited to both openings and to say I was impressed is an understatement.
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