With news that General Mills will no longer be able to continue making Liberté cream cheese, bagel lovers, in particular, have gone into a bit of…
MTL Resto Rap
I do not know how many times in the past year I drove by the sign on Jean Talon, just past Decarie, pointing potential customers into the parking lot and then the entrance of Resto Broskis. From there I went to the website and followed them on Facebook. Then finally, towards the end of June, I made an executive decision to go for lunch.
Zak’s Diner was established in 1986 by John Borsten and some partners, one of whom had a son named Zak, there are four locations for this '50s-themed eatery.
Montreal is known for some iconic steakhouses, such as Moishes (soon to reopen), Rib ‘N Reef and Gibbys. On my most recent trip to Ottawa, I got to experience the legendary Al’s Steakhouse.
My wife and I wanted something festive for our lunch on a hot and breezy Thursday. We were invited to review one of the West Island’s new trendy Mexican restaurants. 3 Amigos is now located in the West Island at 50-A Brunswick Boulevard in Pointe-Claire.
As part of its efforts to celebrate National Ice Cream Month, Baskin-Robbins Canada takes its passion for flavours to an entirely new level.
The restaurant offers fine and inventive cuisine. Critically acclaimed celebrity Chefs Olivier Perret and Clément Tilly perform their culinary magic with their innovative menus and ultra-chic settings. It is no wonder that Le Renoir Restaurant has received two “Toques” in Montreal’s first edition of the prestigious French gastronomy guide
Gault & Millau and the best grade out of all hotel restaurants in Montreal.
Miranda and her friend Kate were generously invited to the grand introduction of Chef Martin Juneau to Benny&Co. in Old Montreal. There was excitement in the air, the grand unveiling of the fried chicken burger with jalapeños created by Chef Martin Juneau set all hungry eyes upon this new creation. The chicken burger has always been in the backdrop for chicken restaurants unless chicken burgers are your main meal. Benny&Co. with the help of Chef Martin Juneau has created a far superior chicken burger that comes to the forefront as a standalone meal.
At Restaurant Bellissimo, the culinary journey is steeped in the rich traditions of Italian cuisine, offering an extensive menu brimming with delectable delights to tantalize every palate.