Bar Otto is one of this city’s most compelling culinary experiences
Bar Otto blends Japanese cuisine with Montreal charm through exceptional sushi, seasonal dishes, sake, and warm hospitality in Little Burgundy.
Trendy Le Roseline is now open for brunch with skillfully reinvented classics
Le Roseline brunch in Montreal offers pancakes, gravlax, grilled cheese, Eggs Benedict, and live piano in a charming Mile End setting.
Authentic Persian Cuisine Shines at Family-Run Ispahan in Pointe-St. Charles
Authentic Persian flavours, saffron kebabs, fragrant rice, and warm hospitality make Ispahan a standout dining destination in Montreal.
The Bijou Resto Bar is the go-to dining establishment at Trudeau Airport
Bijou Resto Bar at Montreal-Trudeau Airport delivers upscale dining, free valet parking with qualifying meals, and a stress-free airport experience.
Baton Rouge Grillhouse & Bar Relocates from DDO to Complexe Pointe-Claire
Bâton Rouge moves to Pointe-Claire with a larger, modern space, terrace seating, and prime Highway 40 access, elevating the West Island dining scene.
The hottest new restaurant in Old Montreal is Hana’s Korean Steakhouse
Hana Korean Steakhouse in Old Montreal blends Korean BBQ with upscale dining, offering premium cuts, omakase tasting, and a refined communal experience.
Georges Sous-Marins et Pizza in Laval des Rapides has gained a loyal clientele
Georges Sous Marins et Pizza in Laval des Rapides serves classic subs, pizza, and comfort food with a strong family touch just minutes from Place…
Akira Back Lands in Ottawa at the Fairmont Château Laurier: a new standard for what upscale dining can look like.
Akira Back opens at Fairmont Château Laurier in Ottawa, bringing bold design, refined dishes, and a fresh new benchmark for upscale dining in the capital.
Lunch at Commodore Restaurant and Café is a “Honeyrose” of an experience
A memorable lunch at Commodore Restaurant & Café inside Honeyrose Hotel Montreal offers refined French bistro cuisine, elegant ambiance, and a perfect stop before Place…