Mike Cohen returns to an old favorite for chicken and ribs: The Bar-B Barn
Growing up, The Bar-B Barn was always a favorite restaurant for my family. As such, we would frequently dine or take out from the downtown…
Mike Cohen takes a trip to Brit & Chips and enjoys some maple syrup batter
For years I have driven by the three Montreal locations of Brit & Chips (www.britandchips.com), curious about the experience but never venturing inside. When I…
Mike Cohen lands at The Montreal Airport Marriott In-Terminal Hotel Bijou Resto | Bar
The Montreal Airport Marriott In-Terminal Hotel opened back in 2009. I have made many trips back and forth to Pierre Elliott Trudeau International in Dorval…
Mike Cohen rediscovers Mikes Restaurants as iconic franchise celebrates more than 50 years of pizza, subs and more
I must confess that it had been a few years since I dined at a Mikes Restaurant. But after going to a few movies at…
Mike Cohen reviews the Firegrill Restaurants: Downtown and St. Laurent locations going strong
It has been almost 20 years since the Theo family opened their first Firegrill Restaurant in the same St. Laurent complex which houses the Cinemas…
Mike Cohen steps inside the 40 Westt Steakhouse & Bar
There are a lot of good restaurants on the West Island of Montreal. But since it first opened in 2002, 40 Westt Steakhouse & Bar…
Mike Cohen Reviews Bâton Rouge: chicken, baby back ribs, steaks and craveable appetizers
Let me say from the start that I have been a huge fan of the Bâton Rouge Steakhouse & Bar Restaurant chain (batonrouge.ca) since the…
Glenn J. Nashen
Mike Cohen Reviews: Poissonnerie & Restaurant Rayan serves up sensational seafood
It has been 12 years since Poissonnerie & Restaurant Rayan opened its first location in Rosemount. There are now four locations and counting: 4528 rue…
Ristorante Atrio at à Embassy Suites by Hilton Montreal
I have always loved the Embassy Suites brand, but when Stewart handed me a menu I was impressed with the selection. Located across the street…