Discover Resto Vieux Four Manago, a hidden gem in Kirkland. Enjoy a family-friendly vibe, standout pizza and paste-meals, and cozy Italian dining on West Island.
Posts published by “Tony Medeiros”
Tony Medeiros is a Montreal-based blogger with over 20 years of experience covering pop culture and the culinary scene. Known for his engaging reviews and unique insights, he has built a trusted voice for readers seeking informed and entertaining perspectives on food and entertainment. @sandboxworld @tonymedeiros @goodinothers
Each year, Le Burger Week brings together restaurants from coast to coast to celebrate Canada's dynamic culinary landscape. Whether you're craving nostalgic classic cheeseburgers or daring gourmet creations such as a triple-decker hickory smoked rib burger, Le Burger Week has something to surprise every taste.
Zola’s has been family-owned and operated since 1986, offering Italian food made from scratch, friendly service, and a wholesome atmosphere. Owner Antonio Vacchio is proud to have pioneered one of the first open-concept Italian dining experiences in west Ottawa. They cater to vegan, vegetarian, gluten-free, and dairy-free diets and also offer a popular catering service.
Lulu’s Pasta Bar in Griffintown, founded by Jimmy and Anthy Petropoulos, offers a quick, fresh pasta experience with diverse options, thriving since its January opening.
Wayback Burgers partners with Sushil Bhagudia for a master franchise agreement to open 20-30 new locations in Quebec, starting at 3914 Saint-Charles Blvd.
Longing for the soothing comfort of familiar comfort food? Look no further than Pizza Spano, your sanctuary for culinary indulgence—it's a cherished journey through culinary mastery and familial devotion.
Uniburger is a burgeoning burger chain known for simplicity and premium ingredients, leaving a memorable impression. It's a symphony of flavors that emerges with each bite.
During a visit to Mississauga, I experienced the city's urban growth and culinary offerings at Square One's Food District, indulging in various restaurants.
Bar-B Barn, an iconic Montreal eatery known for ribs and chicken since 1967, is permanently shutting down on March 17th, 2024, ending an era amid personal and city-wide nostalgia.