Dizz’s (originally a REAL Bagel) was a client of Quebec Smoked Meat. Steve Dizgun came up with an idea and he got on the phone with Billy Berenholc, owner of the nearly seven-decade-old Lesters Deli on Bernard Street in Outremont, as well as Mr. Smoked Meat, a purveyor of upscale smoked meat in the wholesale sector. Dizz’s offers you a smoked hot smoked meat sandwich between two slices of rye bread, with mustard, and a soft drink for $13.99.
Posts tagged as “Jeff Greenblatt”
With news that General Mills will no longer be able to continue making Liberté cream cheese, bagel lovers, in particular, have gone into a bit of…