Frost˚d becomes the West Island’s first true donut shop
Frost’d opens in Pointe-Claire as the West Island’s first true donut shop, offering handmade donuts and smashed ice cream in a bright, family-run setting.
Mike Cohen, born and raised in Côte Saint-Luc, has long been active in the community as a volunteer, journalist, and consultant. He profiles restaurants in Montreal and beyond. mikecohen.ca
Frost’d opens in Pointe-Claire as the West Island’s first true donut shop, offering handmade donuts and smashed ice cream in a bright, family-run setting.
On my last night in Ottawa for what will probably be a while, I finally made it to The Grand Pizzeria and Bar. It is… Read More »The Grand Pizzeria and Bar bakes its specialty in a custom-made oven
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