Reviews
Arahova Souvlaki Brings Habs Fever to Mile End Terrace
Arahova Souvlaki in Montreal’s Mile End mixes Habs excitement, Greek comfort food, summer terraces, and unforgettable nightlife energy.
Restaurant reviews from across MTL Resto Rap.
Reviews
Arahova Souvlaki in Montreal’s Mile End mixes Habs excitement, Greek comfort food, summer terraces, and unforgettable nightlife energy.
Reviews
Matthieu Pepper is opening a bagel shop in Montreal’s Hochelaga-Maisonneuve, joining a growing wave of celebrities entering the food business.
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Dunkin’ Donuts returns to Canada with new Montreal and Toronto locations, aiming to shake up Tim Hortons’ dominance with a younger, cooler brand image.
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Deli La Trattoria leads the Crème de la crème REM food series with authentic Italian sandwiches, pizza, and deli favorites in Kirkland, Montreal.
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Bâton Rouge moves to Pointe-Claire with a larger, modern space, terrace seating, and prime Highway 40 access, elevating the West Island dining scene.
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A recent father-daughter night out took us into the heart of Montreal, where my daughter picked a restaurant I had […]
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Hana Korean Steakhouse in Old Montreal blends Korean BBQ with upscale dining, offering premium cuts, omakase tasting, and a refined communal experience.
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Georges Sous Marins et Pizza in Laval des Rapides serves classic subs, pizza, and comfort food with a strong family touch just minutes from Place…
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Akira Back opens at Fairmont Château Laurier in Ottawa, bringing bold design, refined dishes, and a fresh new benchmark for upscale dining in the capital.
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A personal look back at Montreal’s legendary Peel Pub, its cheap beer era, sudden closure, and St. Patrick’s Day reopening that brings decades of student…
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A memorable lunch at Commodore Restaurant & Café inside Honeyrose Hotel Montreal offers refined French bistro cuisine, elegant ambiance, and a perfect stop before Place…
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Le Pois Penché has become a standout Montreal French brasserie under owner Imad Nabwani, blending Parisian tradition, hospitality, and classic cuisine.
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From Yolks’ Quebec debut to Orange Café’s steady success and new management at Petinos St-Laurent, here is a breakfast roundup worth waking up for.
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Sterlings Steakhouse & Bar in Laval delivers USDA Prime steaks, fresh seafood, charcoal grilling, and classic service in the heart of Centropolis.
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Casa Madera Toronto brings modern coastal Mexican flavors to 1 Hotel with bold dishes, refined cocktails, and a vibrant immersive atmosphere.
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Cassius Cucina Contemporanea is Toronto’s newest Italian restaurant and social destination, pairing modern cuisine, cocktails, DJs, and refined design.
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Step inside Homers and enter a whimsical, sugar-filled world where oversized donuts, playful milkshakes, and endless nostalgia bring joy to every bite.
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Houston Steak & Fruits De Mer in Laval blends premium steaks, fresh seafood towers, private rooms, and a stylish setting for memorable dining.
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Sunday brunch at Renoir offers a luxurious French-Quebecois buffet in downtown Montreal with premium dishes, seasonal flavors, and polished service.
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From St-Hubert to Ricardo, Quebec restaurants and chefs are reshaping grocery freezer aisles with sauces, meals, and comfort food made for home.
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Maximize dining in Montreal with the best restaurant rewards apps in 2026. Stack apps with credit cards to earn free meals and extra perks.
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Toronto breakfast favorite Egg Club is expanding across Canada with Japanese-inspired egg sandwiches, soft milk bread, and affordable comfort.
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The last Little Caesars in Quebec is relocating, not closing. A personal, funny look at pizza nostalgia, border runs, and why Kirkland still matters.
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Montreal smash burger lovers head to L’Hamburger for crispy patties, juicy bites, classic sides, Oreo milkshakes, and West Island spots.