Reviews
Montreal Food Trucks: From 66-Year Ban to Big Success
Montreal food trucks returned in 2013 after a 66-year ban. Discover the city's top ten best food trucks, success stories, permits, and street food culture.
Montreal Restaurant Reviews & News
Montreal Restaurant Reviews & News
Restaurant reviews from across MTL Resto Rap.
Reviews
Montreal food trucks returned in 2013 after a 66-year ban. Discover the city's top ten best food trucks, success stories, permits, and street food culture.
Reviews
Orange Julep has been a Montreal icon since 1932, serving frothy drinks, steamies, poutine, and nostalgia beneath its famous giant orange.
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Bijou Resto Bar at Montreal-Trudeau Airport delivers upscale dining, free valet parking with qualifying meals, and a stress-free airport experience.
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Montreal’s oldest restaurants reveal how iconic spots survive fierce competition, blending history, tradition, and food culture in a cut-throat dining scene.
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Poulet Rouge is exploding across Montreal with customizable grilled chicken bowls, healthy fast-casual meals, and bold Quebec flavor.
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Calgary Stampede 2026 midway food brings deep-fried chaos, UFO burgers, pickle pizza, ramen donuts, giant lemonade buckets, and outrageous carnival creations.
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Arahova Souvlaki in Montreal’s Mile End mixes Habs excitement, Greek comfort food, summer terraces, and unforgettable nightlife energy.
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Matthieu Pepper is opening a bagel shop in Montreal’s Hochelaga-Maisonneuve, joining a growing wave of celebrities entering the food business.
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Dunkin’ Donuts returns to Canada with new Montreal and Toronto locations, aiming to shake up Tim Hortons’ dominance with a younger, cooler brand image.
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Deli La Trattoria leads the Crème de la crème REM food series with authentic Italian sandwiches, pizza, and deli favorites in Kirkland, Montreal.
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Bâton Rouge moves to Pointe-Claire with a larger, modern space, terrace seating, and prime Highway 40 access, elevating the West Island dining scene.
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A recent father-daughter night out took us into the heart of Montreal, where my daughter picked a restaurant I had […]
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Hana Korean Steakhouse in Old Montreal blends Korean BBQ with upscale dining, offering premium cuts, omakase tasting, and a refined communal experience.
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Georges Sous Marins et Pizza in Laval des Rapides serves classic subs, pizza, and comfort food with a strong family touch just minutes from Place…
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Akira Back opens at Fairmont Château Laurier in Ottawa, bringing bold design, refined dishes, and a fresh new benchmark for upscale dining in the capital.
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A personal look back at Montreal’s legendary Peel Pub, its cheap beer era, sudden closure, and St. Patrick’s Day reopening that brings decades of student…
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A memorable lunch at Commodore Restaurant & Café inside Honeyrose Hotel Montreal offers refined French bistro cuisine, elegant ambiance, and a perfect stop before Place…
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Le Pois Penché has become a standout Montreal French brasserie under owner Imad Nabwani, blending Parisian tradition, hospitality, and classic cuisine.
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From Yolks’ Quebec debut to Orange Café’s steady success and new management at Petinos St-Laurent, here is a breakfast roundup worth waking up for.
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Sterlings Steakhouse & Bar in Laval delivers USDA Prime steaks, fresh seafood, charcoal grilling, and classic service in the heart of Centropolis.
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Casa Madera Toronto brings modern coastal Mexican flavors to 1 Hotel with bold dishes, refined cocktails, and a vibrant immersive atmosphere.
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Cassius Cucina Contemporanea is Toronto’s newest Italian restaurant and social destination, pairing modern cuisine, cocktails, DJs, and refined design.
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Step inside Homers and enter a whimsical, sugar-filled world where oversized donuts, playful milkshakes, and endless nostalgia bring joy to every bite.
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Houston Steak & Fruits De Mer in Laval blends premium steaks, fresh seafood towers, private rooms, and a stylish setting for memorable dining.