Elio Pizzeria has a rich history spanning over six decades and is a true Montreal culinary treasure. Whether you're a lifelong resident or a traveler passing through, this pizzeria is a must-visit destination for anyone seeking a taste of Italy in the heart of Montreal.
MTL Resto Rap
Although it has been around since 1952, I only experienced the magnificent Duc de Lorraine for the very first time two years ago. Needless to say, it left a lasting impression.
We have been touting the much-anticipated arrival of Milestones Restaurants, a leading Canadian restaurant chain, to Quebec for a few years now. Well, thanks to the team at Foodtastic, this exceptional dining experience has arrived at Fairview-Pointe Claire.
Hogar is a new steakhouse in Westmount with Mexican influence which is quickly attracting a following for lunch and dinner. The place opened last summer. It can seat 60 people in the dining room and 15 more at the bar.
Lucille’s Oyster Dive opened its first location on Monkland Avenue in NDG back in 2009. For reasons I cannot properly explain, it took me 14 years to enjoy my first experience and wow was this ever a treat!
There are now five restaurant locations – NDG, Fairview Pointe-Claire, Dix30 in Brossard, Laval and Mont Tremblant. In addition, there is a summer pop-up at Atwater Market, three food trucks and a catering division. We decided to enjoy our first Lucille’s experience at Fairview.
RestoDishes exclusive: Restaurant Paulo et Suzanne is a delightful eatery adorned with 1950s-inspired decor that exudes a distinct Québécois influence. The extensive menu and ingenious use of space provide a comprehensive dining experience worth indulging in.
Each September I look forward to Le Burger Week (www.leburgerweek.com) for the opportunity to discover something new. Le Burger Week continues across Canada through September…
As readers of my restaurant stories know very well, the Rôtisserie St-Hubert chain has always been high on my list of dining experiences. My “go-to” spot has long been on Côte des Neiges Road. But four years ago the land where the restaurant sat was repurposed for a residential high-rise building. St-Hubert had to conclude its lease, with a promise to return again at the same location.
Gigi Pizzeria is nestled in Pointe-Claire village. Every corner of Quebec seems to have its cherished pizza haven, a place where the locals hold fervent convictions that it reigns supreme in terms of being the most delectable, the oiliest, the cheesiest, or the heartiest, among other attributes.








