La Pizza Week doesn’t stop at restaurant doors. For the third year in a row, La Pizza Week and DoorDash are joining forces to support local restaurants in growing their business – all while bringing the fun to even more customers.
MTL Resto Rap
Bonaparte, a fine French cuisine restaurant in Old Montreal, celebrates its 40th anniversary, revered by celebrities and locals alike for its authentic dishes, consistent classics, and charming ambiance.
Uniburger is a burgeoning burger chain known for simplicity and premium ingredients, leaving a memorable impression. It's a symphony of flavors that emerges with each bite.
Restaurant Limeni in Montreal, led by owner Nikolas Tsarouhas, offers an authentic Greek dining experience with a focus on traditional flavors and fresh ingredients.
Mythik found in the Bell Centre boasts a "farm to table" à la carte menu, presents Montreal's top-quality local ingredients in chic prepared individual dishes.
During a visit to Mississauga, I experienced the city's urban growth and culinary offerings at Square One's Food District, indulging in various restaurants.
In 2012, Melrose Resto, founded by Steve D'Alete and Jimmy Scalia, with Chef Alessandro Gangi, became a culinary and comedy hub in Little Italy, offering an array of delectable dishes and regular standup events.
Musician Dimosthenis James Papadimitrios recommended the hidden gem Geez Resto Bar Café, where co-owner Steve Towell enhances the experience with great burgers, lively ambiance, and regular entertainment events.
Bar-B Barn, an iconic Montreal eatery known for ribs and chicken since 1967, is permanently shutting down on March 17th, 2024, ending an era amid personal and city-wide nostalgia.