Kettlemans Bagel officially opened its first location in Quebec steps from the Bell Centre on Avenue des Canadiens. Open 24/7, 365 days a year, Kettlemans offers delicious sandwiches on hand-rolled Montreal bagels which are hand rolled, kettled, and baked in a specially-designed oven.
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As first reported here last year, with the holiday season fast approaching, Kettlemans Bagel has officially announced it is opening its first location in Quebec at the beginning of January steps from the Bell Centre in downtown Montreal.
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Kettlemans hand-rolled Montreal style bagels, unique spreads, fresh salads, and sandwiches make the perfect breakfast-to-go, boardroom power lunch or late-night indulgence. Founder and Montreal native Craig Buckley opened the first store in August of 1993. When he started the business, he simply wanted to make the best bagels you could find. By rolling, “kettling,” and baking traditional Montreal Bagel in a wood burning-oven using handpicked hardwood, and maintaining an unwavering commitment to the traditional quality of the food, Kettlemans has become a food institution — 24 hours a day, seven days a week, and 365 days a year — for 28 years.
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